고메 베이커리 크로와상 330g CJ Bakery Croissant
고메 베이커리 크로와상 330g CJ Bakery Croissant
고메 베이커리 크로와상 330g CJ Bakery Croissant
고메 베이커리 크로와상 330g CJ Bakery Croissant
고메 베이커리 크로와상 330g CJ Bakery Croissant
고메 베이커리 크로와상 330g CJ Bakery Croissant
고메 베이커리 크로와상 330g CJ Bakery Croissant

고메 베이커리 크로와상 330g CJ Bakery Croissant

Available: In Stock
$10.90 SGD

CJ Goumet Bakery Croissant 330g

-Enjoy Freshly Baked Bread with Air-fryer!
Put the Frozen Dough into the air-fryer and enjoy the buttery smell of baked bread in your home. 

-Buttery, Crunch and Chewy Pastry
Using CJ's frozen fermentation technique to maintain rich buttery flavour

-Traditional Croissant Rich In Texture
Enjoy it with jame, or turn it into a sandwich for brunch or mid-day snack for the kids. 

 

Cooking Instructions


Air-Fryer
1. Pre-heat the air-fryer at 180 degree Celsius for  2-3  mins.
2. Put unthawed frozen product in the air-fryer and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-5pcs, 180 degree Celsius for 15 mins. Please leave some space in between as the bread might expand). 

Oven
1. Pre-heat the oven at 200 degree Celsius for 5 mins.
2. Put unthawed frozen product in the over and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-5pcs, 180 degree Celsius for 16 mins)


Ingredients: Gourmet pastry xix, Candia butter, dried yeast, baking powder

**Keep Frozen Below - 18 degree Celsius**

CJ Goumet Bakery Croissant 330g

-Enjoy Freshly Baked Bread with Air-fryer!
Put the Frozen Dough into the air-fryer and enjoy the buttery smell of baked bread in your home. 

-Buttery, Crunch and Chewy Pastry
Using CJ's frozen fermentation technique to maintain rich buttery flavour

-Traditional Croissant Rich In Texture
Enjoy it with jame, or turn it into a sandwich for brunch or mid-day snack for the kids. 

 

Cooking Instructions


Air-Fryer
1. Pre-heat the air-fryer at 180 degree Celsius for  2-3  mins.
2. Put unthawed frozen product in the air-fryer and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-5pcs, 180 degree Celsius for 15 mins. Please leave some space in between as the bread might expand). 

Oven
1. Pre-heat the oven at 200 degree Celsius for 5 mins.
2. Put unthawed frozen product in the over and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-5pcs, 180 degree Celsius for 16 mins)


Ingredients: Gourmet pastry xix, Candia butter, dried yeast, baking powder

**Keep Frozen Below - 18 degree Celsius**