고메 베이커리 플레인 스콘 400g 4ea CJ Bakery Plain Scone
고메 베이커리 플레인 스콘 400g 4ea CJ Bakery Plain Scone
고메 베이커리 플레인 스콘 400g 4ea CJ Bakery Plain Scone
고메 베이커리 플레인 스콘 400g 4ea CJ Bakery Plain Scone
고메 베이커리 플레인 스콘 400g 4ea CJ Bakery Plain Scone

고메 베이커리 플레인 스콘 400g 4ea CJ Bakery Plain Scone

Available: In Stock
$9.90 SGD

CJ Goumet Bakery Plain Scone 400g

-Enjoy Freshly Baked Bread with Air-fryer!
Put the Frozen Dough into the air-fryer and enjoy the buttery smell of baked bread in your home. 

-Buttery Soft Scone with Rich Butter Flavour
Using CJ's frozen fermentation technique to maintain rich buttery flavour

-Plain Scone with Light and Savory Taste
Enjoy it with a warm cup of coffee or tea for brunch, Or as a mid-day snack for the kids. 

 

Cooking Instructions


Air-Fryer
1. Pre-heat the air-fryer at 180 degree Celsius for  2-3  mins.
2. Put unthawed frozen product in the air-fryer and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-4pcs, 180 degree Celsius for 11 mins. Please leave some space in between as the bread might expand). 

Oven
1. Pre-heat the oven at 200 degree Celsius for 5 mins.
2. Put unthawed frozen product in the over and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-4pcs, 180 degree Celsius for 12 mins)

 

Ingredients: Wheat flour, process butter, sugar, whole egg liquid(sterelized), skim milk powder, baking powder, salt

**Keep Frozen Below - 18 degree Celsius**

CJ Goumet Bakery Plain Scone 400g

-Enjoy Freshly Baked Bread with Air-fryer!
Put the Frozen Dough into the air-fryer and enjoy the buttery smell of baked bread in your home. 

-Buttery Soft Scone with Rich Butter Flavour
Using CJ's frozen fermentation technique to maintain rich buttery flavour

-Plain Scone with Light and Savory Taste
Enjoy it with a warm cup of coffee or tea for brunch, Or as a mid-day snack for the kids. 

 

Cooking Instructions


Air-Fryer
1. Pre-heat the air-fryer at 180 degree Celsius for  2-3  mins.
2. Put unthawed frozen product in the air-fryer and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-4pcs, 180 degree Celsius for 11 mins. Please leave some space in between as the bread might expand). 

Oven
1. Pre-heat the oven at 200 degree Celsius for 5 mins.
2. Put unthawed frozen product in the over and cook according to the directions below. Make sure they do not overlap. 
(*Bsed on 1-4pcs, 180 degree Celsius for 12 mins)

 

Ingredients: Wheat flour, process butter, sugar, whole egg liquid(sterelized), skim milk powder, baking powder, salt

**Keep Frozen Below - 18 degree Celsius**